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Recipe: Perfect Gulai Daging Sapi

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Gulai Daging Sapi.

Gulai Daging Sapi You can have Gulai Daging Sapi using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Gulai Daging Sapi

  1. You need 800 gram of daging sapi, potong kotak kecil.
  2. Prepare 1 ruas of lengkuas.
  3. Prepare 2 batang of serai.
  4. It's 10 buah of cabe rawit.
  5. It's 4 lembar of daun jeruk.
  6. Prepare 2 bungkus of bumbu gulai merk Bamboe.
  7. You need 120 ml of santan.
  8. It's 2 liter of air.
  9. Prepare Secukupnya of garam, gula, kaldu jamur & lada bubuk.
  10. It's of Jeruk nipis / jeruk lemon.

Gulai Daging Sapi instructions

  1. Cuci daging, kucuri dengan jeruk lemon. Sisihkan..
  2. Haluskan cabe. Geprek serai & lengkuas..
  3. Masukkan minyak ke panci. Tumis daun jeruk, lengkuas, serai, cabe & bumbu gulai sampai harum. Lalu masukkan air & daging. Masak hingga daging empuk..
  4. Apabila daging sudah empuk, masukkan santan & bumbu (garam, gula, kaldu jamur & lada bubuk) sesuai selera. Koreksi rasa..
  5. Voila!.

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